The food in Barcelona was absolutely amazing! Tapas and sangria were my choice for dinner every night that we were there. I loved trying all the little appetizer sized menu options for my dinner. The seafood ones are what the locals love, but I tried more of the less adventrous, but amazingly tasty, options like roasted mushrooms, beans/sprouts, veggie kabobs, etc...
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Tomato Bread
An incredibly artistic dessert plate
Roasted potates w/spicy sauce
Grilled shrimp
on a skewer
Tomato & mozzarella
w/basil sauce
Roasted mushrooms
Spanish sangria
beans and sprouts
Tomato and cheese on bread
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Shrimp & veggie skewer
Stuffed red pepper
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